Ansul Fire Suppression System Installation

Knock down kitchen fires fast the r 102 system incorporates a flexible design with an extremely effective ansulex low ph liquid agent that quickly knocks down flames and cools hot surfaces while generating a tough.

Ansul fire suppression system installation.

Flamefast fire systems specialises in the supply installation and maintenance of ansul r 102 restaurant fire suppression systems. Components may be used individually or can be combined for the utmost in fire safety. Presenting ansul r 102 restaurant fire suppression systems including. The basic system consists.

Superior hoods firesupp fire suppression systems are rated for medium to high heat with sizes ranging from 4 to 16 and costs starting at around 2 000 and going up to around 4 200. Superior ansul fire suppression systems include a 12 month warranty. Each is ansul trained and supported by our field sales staff technical and customer services departments. Ansul fire suppression system installation in detroit.

The ansul r 102 restaurant fire suppression system is developed and tested to provide fire protection for restaurant cooking appliances hoods and ducts. Ansul products are distributed through a worldwide network of over 1000 fire protection professionals. The ultimate fire suppression solution. So you can feel confident that your fire protection equipment will be designed and installed correctly the first time every time.

It is a pre engineered group of mechanical and electrical components for installation by an authorized ansul distributor. The ansul r 102 uses a low ph liquid agent and is designed for a variety of appliances. There are several types of ansul systems and products which are each for use in a specific location or on a specific type of fire. Ansul r 102 restaurant fire suppression systems meet the challenge and are the top choice of food service kitchens worldwide.

An ansul system is a sophisticated method of extinguishing fires. Ansul aom hd monitor assemblies provide exceptional durability for extended continuous or repetitive use in industrial system applications. When you combine the confined spaces of a commercial kitchen with the busy atmosphere and abundance of flames and fuel sources it is no wonder that most fires in restaurants and hotels start in the kitchen according to the national fire protection association to keep your staff safe and your facility protected you should consider. The hazard system history codes and standards and system animation.

Plus our extensive network of.